TY - JOUR N2 - Food additives, especially E numbers, are widely perceived by consumers as artificial and harmful. However, the fact is that they are an essential ingredient in numerous products, many have “natural” origins and none of them pose a risk to health. L1 - http://www.journals.pan.pl/Content/112489/PDF/016-019%20cybulska%203%20kol+reklama_ang.pdf L2 - http://www.journals.pan.pl/Content/112489 PY - 2018 IS - Nr 1 (57) 2018 Consumption EP - 19 KW - food additives KW - E numbers KW - human health A1 - Cybulska, Justyna PB - Polish Academy of Sciences DA - 31.03.2018 T1 - Demystifying those E numbers SP - 16 UR - http://www.journals.pan.pl/dlibra/publication/edition/112489 T2 - ACADEMIA. The magazine of the Polish Academy of Sciences ER -